Craig Camp |
2 Comments |
Named one of the top
Wine Blog authors by
Food and Wine Magazine

Thank you for visiting Wine Camp. I created Wine Camp to promote the discussion of terroir driven wines in a points free environment. I believe the current addiction to the 100 point scale pulls many consumers away from wines with grace, complexity and a true sense of place. Here you will find no rankings and all of the wines in my wine notes are recommended. The only exception you’ll find is if I think a particular brand is a consumer rip-off that needs exposing as in this post.
There are several featured sections of this blog, all of which you can find on the navigation bar on the left hand side of each page:
“The Wine Camp Blog” my ongoing commentary on the world of wine and food
”My Wine and Food Writing Library” features longer, more in-depth articles covering the world of wine and food and the archives from VinoCibo.com.

Sunday, April 6, 2008 at 10:34PM
Those that were around the main wine and food forums four or five years ago will remember the tenacious argumentative spirit of Steve Plotnicki. If you weren’t on those boards in the past you probably won’t remember Steve because he was tossed off all of those forums by the moderators years ago. The intense energy and passion that drove Steve into those endless arguments about food and wine led to his banishment from those forums, but also led him to found his own.
That new project became Opinionated About, which anyone who has had an interaction with Steve knows, he is with a brutal passion. One of the first products of Steve’s banishment from the more heavily moderated forums was his own blog and forum, which he appropriately named OA or Opinionated About. The one thing about Steve is that he is only interested in dining as a perfect experience and so his blog for some time has been a virtual window into the best restaurants of Europe and the United States for those of us without his budget or time.
Now this abrasive, but focused passion for fine dining has created a new restaurant guide, The Opinionated About Fine Dining Survey, which can only be described as the exact opposite of Zagat as the reviewers are screened by the irascible Plotnicki, in contrast to the American Idol format used by Zagat and with the same artistic results. The result is a listing of the best-of-the-best restaurants in Europe and the United States. The restaurants in this guide are where to eat if seeking perfect food and wine is your only goal and money is no object. There are no best buys here, just all out hedonistic pleasure. I think the result of his effort is something completely new, a guide for those seeking perfection to those seeking to attain it. One thing is for certain, if you are lucky enough to dine at any of these restaurants it will be something memorable. As a first edition, it is clear that this guide is not all inclusive or prefect in it’s ratings, but who cares at this level. At only $6.95 a copy the guide will cost you less than the valet parking at most of these restaurants. By the way, I am one of the reviewers anonymously sending in my opinions for this guide
I will be sure to have a copy with me each time I travel as, unlike any other guide, I know it lead me to a restaurant that is as passionate about food and wine as I am.
Reader Comments (2)
Anyway congratulations on a fine project.